Veganism is one of the most popular lifestyle choices today, but there is still a perception that vegan food is bland and uninteresting. That is not the case. Plant food is a fun and tasty way to consume that is also healthful. It’s never been easier to eat a meatless diet. You’re not alone if you think you’ll never be able to make it as a vegan—vegan food has been misunderstood for decades.
On the other hand, veganism appears to have reached a tipping point in the public eye. Today, we’ve compiled a list of the best five new vegan eateries that will have even the most ardent meat-eaters reaching for seconds.
Verdura, Phoenix, AZ
Verdura focuses on two things: vegetables and vinyl. The Phoenix eatery, which launched on March 1st, mixes plant-based cuisine with groovy neighborhood hangout ambiance, thanks to repurposed records adorning the walls and ’70s rock music blasting from the speakers.
This edgy attitude extends to brilliantly titled meals that highlight seasonal, local ingredients, such as “The Salad Formerly known as Taco Salad” as well as the “Anarchy Burger,” which features a walnut-lentil patty on a whole-grain bun with chipotle aioli. This restaurant is closed as of now but it’s amazing food and ambience was remarkable and we are waiting for its comeback.
Enjoy great dishes like “Beets by Jicama” during “Hipster Hour,” which runs from 3 to 6 p.m. Monday through Friday; during Band Tee Brunch (weekends only), chow down on “Goth Waffles,” which are colored with activated charcoal.
Pollen Street Social – London, UK
Pollen Street Social is a proper fine dining establishment with vegan cuisine, albeit not entirely vegan. It has a Michelin star, 5 AA Rosettes, and is ranked #4 in the Good Food Guide’s list of the most excellent UK restaurants. As a result, Pollen Street Social is one of the most excellent five-star vegan restaurants globally.
The restaurant, which opened in 2011, is casual and convivial, with colorful décor to match the food, including various nut-free, soy-free, and gluten-free options. Jason Atherton, the company’s founder, is a Michelin-starred chef who has worked with world-renowned chefs such as Pierre Koffmann, Marco Pierre White, Nico Ladenis, and Ferran Adria. He now runs 16 restaurants across the world.
Weirdoughs, Melbourne, Australia
You won’t find anything as tasty or unique as Weirdoughs in Melbourne when it comes to vegan sweets. The bakery takes every pleasure to the next level, from molding croissants into clear cubes to developing the craziest plant-based ice cream flavors you couldn’t even imagine, including eggplant lavender and espresso martini as if the trippy look and décor weren’t enough.
The wackiness is done without using any animal products, thanks to the foundation of macadamia, cashew, and coconut oil butter.
Vaxthuset – Stockholm, Sweden
This superb vegan fine dining experience is intriguing in a variety of ways. You’ll be served a 5-course Scandinavian seasonal vegan set menu after you’ve entered. The cuisine consists entirely of plant-based products sourced from local farmers. Along with the cooking, Vaxthuset offers a range of natural and organic wines hand-picked by importers from small European wineries.
Sweet Soulfood, New Orleans, LA
Sweet Soulfood, which opened in April 2018, is the right place to go in New Orleans for vegan soul food. The six-day menu comprises daily rotating entrées and sides, including Southern favorites like potato salad, mac ‘n’ cheese, jambalaya, and bread pudding. This new vegan restaurant isn’t fancy—food is presented cafeteria-style—but if you’re seeking delicious meals in a pleasant environment, you’ll be more than satisfied.
Conclusion
If you’ve been looking for the most incredible vegan fine dining restaurants in the globe, we hope our suggestions have helped you. Enjoy your meal and have a great time!